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Blind, Deaf, and Dumb

255 calories 23.9 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Me
Calories: 255 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created Monday December 7th 2020
1.077
1.016
8.0%
17.5
41.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Muntons - Maris Otter1 lb Maris Otter 38 2.3 37.5%
11 oz American - Pilsner11 oz Pilsner 37 1.8 25.8%
5 oz Proximity - Caramunich 605 oz Caramunich 60 34.5 60 11.7%
0.20 lb American - Red Wheat0.2 lb Red Wheat 38 2.5 7.5%
5 oz Belgian Candi Sugar - Dark (275L)5 oz Belgian Candi Sugar - Dark (275L) - (late boil kettle addition) 38 275 11.7%
2.50 oz Belgian - Special B2.5 oz Special B 34 115 5.9%
42.70 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Leaf/Whole 5.5 Boil 30 min 17.54 100%
0.25 oz / 0.00
 
Yeast
Mangrove Jack - Belgian Abbey M47
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
64 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blind, Deaf, and Dumb" Belgian Dark Strong Ale beer recipe by Me. BIAB, ABV 7.99%, IBU 17.54, SRM 41.31, Fermentables: (Maris Otter, Pilsner, Caramunich 60, Red Wheat, Belgian Candi Sugar - Dark (275L), Special B) Hops: (Styrian Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-07 17:32 UTC
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