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GIBCS 012 (Blended with #11)

453 calories 42.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Wood-Aged Beer
Boil Time: 240 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 453 calories (Per 12oz)
Carbs: 42.1 g (Per 12oz)
Created Saturday November 28th 2020
1.135
1.029
13.89%
50.88
50
5.63
n/a