OAt boy Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

OAt boy

174 calories 20.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5000 liters (fermentor volume)
Pre Boil Size: 6000 liters
Post Boil Size: 5000 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Thursday November 26th 2020
1.056
1.018
4.9%
0.0
3.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 kg Finland - Pilsner Malt700 kg Pilsner Malt 37 2 65.4%
120 kg Flaked Oats120 kg Flaked Oats 33 2.2 11.2%
50 kg United Kingdom - Oat Malt50 kg Oat Malt 28 2 4.7%
50 kg United Kingdom - Dextrine Malt50 kg Dextrine Malt 33 1.8 4.7%
50 kg United Kingdom - Golden Naked Oats50 kg Golden Naked Oats 33 10 4.7%
100 kg Maltodextrin100 kg Maltodextrin 39 0 9.3%
1,070 kg / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3492 L Strike 76 °C 70 °C 45 min
Starting Mash Thickness: 3.6 L/kg
Starting Grain Temp: 18 °C
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1.50 Liters
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 24158 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"OAt boy" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.87%, IBU 0, SRM 3.81, Fermentables: (Pilsner Malt, Flaked Oats, Oat Malt, Dextrine Malt, Golden Naked Oats, Maltodextrin)
Brewer's Friend Logo
Last Updated and Sharing
 
177
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-26 18:52 UTC
NEW Water Requirements:
OAt boy
Equipment Profile Used

System Default

Close
Print
Water Requirements:
OAt boy
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information