Hoppy Spring Lager Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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Hoppy Spring Lager

155 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.15 gallons
Post Boil Size: 5.65 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Sunday November 15th 2020
1.047
1.011
4.8%
59.3
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 50%
3 lb Flaked Rice3 lb Flaked Rice 40 0.5 30%
1 lb American - Vienna1 lb Vienna 35 4 10%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 60 min 27.06 33.3%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 6 Boil 5 min 9.25 33.3%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 6 Boil 15 min 23.02 33.3%
6 oz / 0.00
 
Yeast
GigaYeast - Czech Pilsner Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Med-High
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy Spring Lager" Czech Pale Lager beer recipe by Brewer #286284. All Grain, ABV 4.8%, IBU 59.33, SRM 3.14, Fermentables: (Pilsner, Flaked Rice, Vienna, Carapils (Dextrine Malt)) Hops: (Saaz, Lemondrop)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-03 23:57 UTC
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