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lola

187 calories 13.7 g 330 ml
Beer Stats
Method: Extract
Style: Traditional Bock
Boil Time: 75 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 340 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 74% (steeping grains only)
No Chill: 60 minute extended hop boil time
Calories: 187 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created Tuesday October 20th 2020
1.062
1.007
7.3%
21.6
15.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg German - Bohemian Pilsner30 kg Bohemian Pilsner 38 1.9 35.3%
25 kg German - Carapils25 kg Carapils 35 1.3 29.4%
10 kg Munich - Light 10L10 kg Munich - Light 10L 33 10 11.8%
20 kg German - CaraMunich II20 kg CaraMunich II 34 46 23.5%
85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Barth-Haas - Polaris50 g Polaris Hops Pellet 21 Boil 60 min 9.27 41.7%
70 g Barth-Haas - Polaris70 g Polaris Hops Pellet 21 Boil 10 min 12.28 58.3%
120 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 55 °C 10 min
65 °C 30 min
72 °C 30 min
 
Yeast
AEB - Fermolager W
Amount:
500 Each
Cost:
Attenuation (avg):
87%
Flocculation:
High
Optimum Temp:
9 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1597 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Dortmund (historic and decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
155 23 10 100 300 53
"lola" Traditional Bock beer recipe. Extract, ABV 7.31%, IBU 21.55, SRM 15.68, Fermentables: (Bohemian Pilsner, Carapils, Munich - Light 10L, CaraMunich II) Hops: (Polaris)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-20 12:08 UTC
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