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Back in the high light afain

169 calories 8.8 g 12 oz
Beer Stats
Method: BIAB
Style: Light American Lager
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1.6 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 8.8 g (Per 12oz)
Created Sunday October 18th 2020
1.053
1.001
6.8%
30.2
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Belgian - Pilsner2.5 lb Pilsner 37 1.6 71.4%
8 oz Flaked Corn8 oz Flaked Corn 40 0.5 14.3%
8 oz Cane Sugar8 oz Cane Sugar 46 0 14.3%
56 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Galena3 g Galena Hops Pellet 13 Boil 60 min 17.5 15%
6 g Galena6 g Galena Hops Pellet 13 Boil 10 min 12.69 30%
11 g Columbus11 g Columbus Hops Pellet 15 Whirlpool at 160 °F 0 min 55%
20 g / 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (custom):
98%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
78 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Back in the high light afain" Light American Lager beer recipe. BIAB, ABV 6.84%, IBU 30.2, SRM 3.05, Fermentables: (Pilsner, Flaked Corn, Cane Sugar) Hops: (Galena, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-19 14:20 UTC
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