Jus Brew Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Jus Brew

182 calories 19 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 8 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday October 16th 2020
1.055
1.014
5.4%
52.8
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb Canadian - Pale 2-Row17 lb Pale 2-Row 0.00 / lb
0.00
36 1.75 84%
3 lb Briess - Caramel Malt - 10L3 lb Caramel Malt - 10L 35.4 10 14.8%
0.25 lb Honey0.25 lb Honey 35 2 1.2%
20.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 6.3 Boil 60 min 30.24 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 30 min 11.62 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 6.3 Boil 10 min 10.97 33.3%
1 oz El Dorado1 oz El Dorado Hops Pellet 16 Dry Hop 0 days 16.7%
6 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz Clove Spice Mash 30 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Jus Brew" No Profile Selected beer recipe by Anonymous. Partial Mash, ABV 5.41%, IBU 52.83, SRM 5.96, Fermentables: (Pale 2-Row, Caramel Malt - 10L, Honey) Hops: (Cascade, El Dorado) Other: (Clove)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-16 05:16 UTC
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