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weiss

140 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created Saturday October 10th 2020
1.046
1.010
4.7%
12.4
3.9
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g BA Malt - Wheat Malt500 g Wheat Malt 38 2 8.7%
5 kg BA Malt - Pilsen5 kg Pilsen 37 2 87%
250 g BA Malt - Carapils250 g Carapils 34 4 4.3%
5,750 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7 Boil 60 min 11.6 60%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 5 min 0.77 40%
25 g / 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
11 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
agua de red con psa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 0 155 155 421.4
Mash Chemistry and Brewing Water Calculator
"weiss" Weissbier beer recipe. All Grain, ABV 4.72%, IBU 12.37, SRM 3.87, Fermentables: (Wheat Malt, Pilsen, Carapils) Hops: (Cascade, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-10 02:35 UTC
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