Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
El Dorado6 g El Dorado Hops |
|
Pellet |
14 |
Boil
|
60 min |
28.53 |
27.3% |
|
6 g |
Citra6 g Citra Hops |
|
Pellet |
13 |
Boil
|
30 min |
20.36 |
27.3% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
45.5% |
|
22 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
El Dorado (Pellet) 6 g El Dorado (Pellet) Hops |
|
28.53 |
27.3% |
|
16 g |
Citra (Pellet) 16 g Citra (Pellet) Hops |
|
20.36 |
72.8% |
|
22 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
67 °C |
67 °C |
90 min |
|
6.5 L |
|
Batch Sparge |
74 °C |
-- |
-- |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 7
Temp: 36 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"APA" American Pale Ale beer recipe by Brewer #335931. All Grain, ABV 5.86%, IBU 48.88, SRM 7.68, Fermentables: (Pale 2-Row, Munich, Flaked Wheat, CaraBrown) Hops: (El Dorado, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-28 12:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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