Ruthless Rye Beer Recipe | Extract No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Ruthless Rye

173 calories 19.2 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday September 24th 2020
1.056
1.016
5.3%
53.8
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg US - Pale 2-Row2.2 kg Pale 2-Row 37 1.8 84%
200 g American - Rye200 g Rye 38 3.5 7.6%
180 g American - Caramel / Crystal 40L180 g Caramel / Crystal 40L 34 40 6.9%
40 g American - Chocolate40 g Chocolate 29 350 1.5%
2,620 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Leaf/Whole 15 Boil 60 min 34.25 22.2%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 5 min 66.7%
5 g Magnum5 g Magnum Hops Pellet 15 Boil 0 min 11.1%
45 g / 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Ruthless Rye" No Profile Selected beer recipe by tangentile. Extract, ABV 5.32%, IBU 53.78, SRM 12.27, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L, Chocolate) Hops: (Magnum, Chinook)
Brewer's Friend Logo
Last Updated and Sharing
 
152
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-17 19:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top