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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 279 calories (Per 330ml)
Carbs: 28.2 g (Per 330ml)

Created: Wednesday September 23rd 2020

Original Gravity:

1.090

Final Gravity:

1.022

ABV (standard):

8.8%

IBU (tinseth):

21.3

SRM (morey):

42.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	German - Pale Ale3.8 kg Pale Ale	39	2.3	44.9%
1.60 kg	Weyermann - Barke Vienna1.6 kg Barke Vienna	36	3.4	18.9%
0.46 kg	Weyermann - Special W0.46 kg Special W	33.6	115	5.4%
0.15 kg	American - Caramel / Crystal 120L0.15 kg Caramel / Crystal 120L	33	120	1.8%
0.06 kg	Simpsons - Black Malt0.055 kg Black Malt	34	700	0.6%
0.40 kg	Belgian - Chocolate0.4 kg Chocolate	30	340	4.7%
0.10 kg	Crisp Malting - Roasted Barley0.1 kg Roasted Barley	31.28	695	1.2%
1.60 kg	Grain Millers - Flaked Oats1.6 kg Flaked Oats	34.6	1.5	18.9%
0.30 kg	Rice Hulls0.3 kg Rice Hulls	0	0	3.5%
8.47 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 g	Mosaic100 g Mosaic Hops		Leaf/Whole	12.5	Boil	5 min	21.31	100%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Mosaic (Leaf/Whole) 100 g Mosaic (Leaf/Whole) Hops		21.31	100%
100 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-23 17:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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