Brew Log History
Target 18.9°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
21.45 |
66.7% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
3.89 |
33.3% |
|
30 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Infusion |
-- |
68 °C |
60 min |
|
14 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Bergisch Gladbach water
"Irish Red Ale" Irish Red Ale beer recipe by jwilms. All Grain, ABV 5.18%, IBU 25.34, SRM 12.23, Fermentables: ( Pale Ale, Caramunich Type 2, Special W) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-23 12:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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