Tester Pale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Tester Pale

136 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1800 liters (fermentor volume)
Pre Boil Size: 1950 liters
Post Boil Size: 1800 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 11.1 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday September 21st 2020
11.1 °P
2.8 °P
4.4%
17.6
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
300 kg US - Pale 2-Row300 kg Pale 2-Row 37 3.31 92.3%
12.50 kg American - Caramel / Crystal 20L12.5 kg Caramel / Crystal 20L 35 51.87 3.8%
12.50 kg German - Carapils12.5 kg Carapils 35 1.97 3.8%
325 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Magnum700 g Magnum Hops Pellet 15 Boil 60 min 16.05 14%
1,800 g Wai-iti1800 g Wai-iti Hops Pellet 3 Whirlpool 10 min 1.5 36%
2,500 g Wai-iti2500 g Wai-iti Hops Pellet 3 Dry Hop 0 days 50%
5,000 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tester Pale" American Pale Ale beer recipe by cuzlovesbeer. All Grain, ABV 4.37%, IBU 17.55, SRM 7.26, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Carapils) Hops: (Magnum, Wai-iti)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-21 22:52 UTC
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