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Red Ale

127 calories 11.6 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created Tuesday September 15th 2020
1.042
1.008
4.5%
27.1
13.9
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Aromatic Malt3 kg Aromatic Malt 35 20 61.2%
0.50 kg Viking - Pilsner Malt0.5 kg Pilsner Malt 37 1.9 10.2%
0.50 kg The Swaen - Blackswaen Honey Biscuit0.5 kg Blackswaen Honey Biscuit 37 30 10.2%
0.50 kg The Swaen - GoldSwaen Red0.5 kg GoldSwaen Red 35 19 10.2%
0.25 kg Munich Malt0.25 kg Munich Malt 36.8 7.87 5.1%
0.15 kg Weyermann - Carahell0.15 kg Carahell 34 10 3.1%
4.90 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Magnum21 g Magnum Hops Pellet 15 Boil 40 min 27.12 100%
21 g / R$ 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
11.50 Grams
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
R$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Ale" Irish Red Ale beer recipe. All Grain, ABV 4.45%, IBU 27.12, SRM 13.9, Fermentables: (Aromatic Malt, Pilsner Malt, Blackswaen Honey Biscuit, GoldSwaen Red, Munich Malt, Carahell) Hops: (Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-28 21:42 UTC
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