Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
5 |
Boil
|
60 min |
28.89 |
62.5% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.28 |
37.5% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Fuggles (Pellet) 40 g Fuggles (Pellet) Hops |
|
35.17 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
70 °C |
60 min |
|
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
9.78 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 g |
Campden
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Broad Town, Swindon, Wiltshire, England
"Chocolate oatmeal stout" Oatmeal Stout beer recipe by richardhall1982. All Grain, ABV 4.82%, IBU 35.17, SRM 59.32, Fermentables: (Finest Maris Otter, Flaked Oats, Crystal 60L, Chocolate Malt) Hops: (Fuggles) Other: (Calcium Chloride (dihydrate), CRS/AMS (6.3% HCl, 8.6% H2SO4), Campden)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-27 15:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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