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Bocka Rutan

Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Saturday September 12th 2020

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

28.4

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	Munich10 kg Munich	38	6	65.6%
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	38	3.75	32.8%
0.25 kg	Briess - Special Roast0.25 kg Special Roast	33	40	1.6%
15.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Spalter Select (Germany)50 g Spalter Select (Germany) Hops	Pellet	3.5	Boil	90 min	8.98	41.7%
50 g	Magnum50 g Magnum Hops	Pellet	15	Boil	15 min	17.85	41.7%
20 g	Perle20 g Perle Hops	Pellet	8.2	Boil	5 min	1.57	16.7%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Spalter Select (Germany) (Pellet)	8.98	41.7%
50 g	Magnum (Pellet) 50 g Magnum (Pellet) Hops	17.85	41.7%
20 g	Perle (Pellet) 20 g Perle (Pellet) Hops	1.57	16.7%
120 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 290 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Luleå

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
22	2	6	11	8	65
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-12 21:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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