Method:BIAB Style:American IPA Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Post Boil Size:6.38 gallons Pre Boil Gravity:1.054
(recipe based estimate)
Post Boil Gravity:1.064
(recipe based estimate)
Efficiency: 60%
(brew house) Hop Utilization:97% Calories:210 calories
(Per 12oz)
Carbs:18.9 g
(Per 12oz)
Great balance of hop and malt. Make this again! It went fast.
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Last Updated: 2020-10-28 21:45 UTC
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NEW Water Requirements:
Columbus IPA
Equipment Profile Used
System Default
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Water Requirements:
Columbus IPA
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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