Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Apollo7 g Apollo Hops |
|
Pellet |
17 |
Boil
|
60 min |
17.26 |
25.9% |
|
20 g |
Hallertau Tradition (Germany)20 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
6.54 |
74.1% |
|
27 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Steeping |
70 °C |
65 °C |
30 min |
|
|
|
Steeping |
80 °C |
75 °C |
40 min |
|
|
a los 30 min. recircular |
Infusion |
70 °C |
67 °C |
70 min |
|
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Classic Golden" American Pale Ale beer recipe by Brewer #334584. All Grain, ABV 4.1%, IBU 23.8, SRM 24.14, Fermentables: (Crystal 30L Millet Malt - Gluten Free, Light Roasted Millet Malt - Gluten Free, Medium Roasted Millet Malt - Gluten Free) Hops: (Apollo, Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-08 03:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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