Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Northern Brewer0.8 oz Northern Brewer Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
16.08 |
26.7% |
|
0.80 oz |
Northern Brewer0.8 oz Northern Brewer Hops |
|
Pellet |
6.4 |
First Wort
|
20 min |
17.68 |
26.7% |
|
1.40 oz |
Northern Brewer1.4 oz Northern Brewer Hops |
|
Pellet |
6.4 |
Whirlpool at 170 °F
|
20 min |
2.99 |
46.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Northern Brewer (Pellet) 2.9999999931377 oz Northern Brewer (Pellet) Hops |
|
36.75 |
100.1% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.2 gal |
162F |
Strike |
162 °F |
150 °F |
60 min |
|
5 gal |
180F |
Batch Sparge |
180 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Steamy Window" California Common beer recipe by Jonathan Wurth. All Grain, ABV 4.72%, IBU 36.76, SRM 8.69, Fermentables: (Bohemian Pilsner, Caramel Malt - 40L, Special Roast, Brewers Malt 2-Row) Hops: (Northern Brewer) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-27 03:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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