Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Amarillo (8.6 AA)0.4 oz Amarillo (8.6 AA) Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
7.76 |
7% |
|
0.40 oz |
Yakima Valley Hops - Strata 0.4 oz Strata Hops |
|
Pellet |
12 |
Boil
|
20 min |
10.83 |
7% |
|
0.40 oz |
Simcoe (12.7 AA)0.4 oz Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
20 min |
11.47 |
7% |
|
1 oz |
Amarillo (8.6 AA)1 oz Amarillo (8.6 AA) Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.39 |
17.5% |
|
1 oz |
Yakima Valley Hops - Strata 1 oz Strata Hops |
|
Pellet |
12 |
Boil
|
5 min |
8.92 |
17.5% |
|
1 oz |
Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
9.44 |
17.5% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
8.8% |
|
0.50 oz |
Yakima Valley Hops - Strata 0.5 oz Strata Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
8.8% |
|
0.50 oz |
Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Dry Hop
|
4 days |
|
8.8% |
|
5.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
Amarillo (8.6 AA) (Pellet) 1.3999999967976 oz Amarillo (8.6 AA) (Pellet) Hops |
|
14.15 |
24.5% |
|
1.90 oz |
Yakima Valley Hops - Strata (Pellet) 1.8999999956539 oz Strata (Pellet) Hops |
|
19.75 |
33.3% |
|
1.90 oz |
Simcoe (12.7 AA) (Pellet) 1.8999999956539 oz Simcoe (12.7 AA) (Pellet) Hops |
|
20.91 |
33.3% |
|
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
|
8.8% |
|
5.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
150 °F |
60 min |
|
2 gal |
|
Temperature |
200 °F |
165 °F |
10 min |
|
2.5 gal |
|
Batch Sparge |
180 °F |
165 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
whirfloc
|
|
Fining |
Boil |
7 min. |
Target Water Profile
Oxford Michigan USA
"4Gs ASS IPA" American Pale Ale beer recipe by 4Gs Brewing. All Grain, ABV 4.5%, IBU 54.81, SRM 5.49, Fermentables: (Pilsner Malt, Pale Ale Malt 2-Row, Caramel 50 Malt(20L), Vienna) Hops: (Amarillo (8.6 AA), Strata , Simcoe (12.7 AA), Amarillo) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-02 16:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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