View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

The Dark One

Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 175 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Monday July 27th 2020

Original Gravity:

1.058

Final Gravity:

1.007

ABV (standard):

6.7%

IBU (tinseth):

27.6

EBC (ebcmorey):

65.5

Mash pH

5.4

Cost €

10.99

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5 kg	The Swaen - Swaen Vienna5 kg Swaen Vienna	1.22 € / kg 6.08 €	36.8	10.51	74.1%
500 g	The Swaen - GoldSwaen Munich Dark500 g GoldSwaen Munich Dark	1.95 € / kg 0.98 €	35	145.27	7.4%
400 g	The Swaen - BlackSwaen Chocolate B400 g BlackSwaen Chocolate B	2.15 € / kg 0.86 €	34.5	900.48	5.9%
500 g	The Swaen - WhiteSwaen Classic500 g WhiteSwaen Classic	1.35 € / kg 0.68 €	37.7	3.84	7.4%
250 g	The Swaen - GoldSwaen Brown Supreme250 g GoldSwaen Brown Supreme	1.95 € / kg 0.49 €	34	300.05	3.7%
100 g	The Swaen - BlackSwaen Barley100 g BlackSwaen Barley	2.00 € / kg 0.20 €	33	1065.93	1.5%
6,750 g / 9.28 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
31 g	BSG - German Northern Brewer (5.4 AA)	24.10 € / kg 0.75 €	Pellet	6	First Wort	90 min	19.43	40.8%
15 g	Progress (6.25 AA)15 g Progress (6.25 AA) Hops	21.36 € / kg 0.32 €	Pellet	5.2	Boil	0 min	3.67	19.7%
15 g	Progress15 g Progress Hops	21.36 € / kg 0.32 €	Pellet	5.2	Boil	5 min	4.49	19.7%
15 g	Progress15 g Progress Hops	21.36 € / kg 0.32 €	Pellet	5.2	Hop Stand	0 min		19.7%
76 g / 1.71 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
31 g	BSG - German Northern Brewer (5.4 AA) (Pellet)	24.10 € / kg 0.75 €	19.43	40.8%
15 g	Progress (6.25 AA) (Pellet) 15 g Progress (6.25 AA) (Pellet) Hops	21.36 € / kg 0.32 €	3.67	19.7%
30 g	Progress (Pellet) 30 g Progress (Pellet) Hops	21.36 € / kg 0.64 €	4.49	39.4%
76 g / 1.71 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
15.62 L	Strike	74 °C	67 °C	60 min
	Infusion	64 °C	67 °C	60 min
15 L	Batch Sparge	65 °C	65 °C	15 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 25 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3.20 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
0.50 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

London (Porter, dark ales)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
58	5	13	76.7	28.2	67
Mash Chemistry and Brewing Water Calculator

Notes

O.G. 1058
F.G. 1007

Pitched 2 tbsp of previously harvested voss kveik slurry.

Started at 17C, rose naturally up to 19C due to rising room temperature over the days.

Nice chocolatey flavor, low roast. The vienna as base malt makes this beer have a fuller malty flavor. Low hop flavor that complements the maltyness nicely. A little bit thin-bodied due to higher attenuation than expected. Good head-retention - the wheat malt helped here.

Would brew again with a different yeast with lower attenuation (perhaps english ale yeast) or higher mash temp.

Last Updated and Sharing

270

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-20 19:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!