Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

[화술] Belgian Witbier

141 calories 10.9 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created Saturday July 18th 2020
1.047
1.006
5.45%
18.34
3.35
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Wheat2 kg Wheat 38 1.8 46.5%
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 46.5%
0.30 kg Honey0.3 kg Honey 35 2 7%
4.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Hallertau Blanc4 g Hallertau Blanc Hops Pellet 10 Boil 60 min 6.06 7.1%
10 g Hallertau Blanc10 g Hallertau Blanc Hops Pellet 10 Boil 20 min 9.17 17.9%
14 g Hallertau Blanc14 g Hallertau Blanc Hops Pellet 10 Boil 0 min 25%
8 g Saphir8 g Saphir Hops Pellet 4.25 Boil 20 min 3.12 14.3%
20 g Saphir20 g Saphir Hops Pellet 4.25 Boil 0 min 35.7%
56 g / 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Witbier, ABV 5.45%, IBU 18.34, SRM 3.35, Fermentables: (Wheat, Pilsner, Honey) Hops: (Hallertau Blanc, Saphir)
Last Updated and Sharing
 
47
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-01 08:44 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/