Awesome Recipe Beer Recipe | All Grain American Amber Ale by Fastz | Brewer's Friend
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Awesome Recipe

159 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Saturday July 18th 2020
1.052
1.011
5.4%
24.8
15.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Briess - Pale Ale Malt 2-Row4 kg Pale Ale Malt 2-Row 36.8 3.5 80%
0.50 kg Briess - Caramel Malt - 60L0.5 kg Caramel Malt - 60L 35.4 60 10%
0.50 kg Briess - Carabrown Malt0.5 kg Carabrown Malt 36.3 55 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Chinook (13 AA)28 g Chinook (13 AA) Hops Pellet 13 Boil 0 min 33.3%
28 g Centennial28 g Centennial Hops Pellet 10 Boil 20 min 24.84 33.3%
28 g Columbus28 g Columbus Hops Pellet 15 Boil 0 min 33.3%
84 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Amber Ale beer recipe by Fastz. All Grain, ABV 5.35%, IBU 24.84, SRM 15.87, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 60L, Carabrown Malt) Hops: (Chinook (13 AA), Centennial, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-18 07:54 UTC
NEW Water Requirements:
Awesome Recipe
Equipment Profile Used

System Default

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Water Requirements:
Awesome Recipe
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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