Sagamlicous Beer Recipe | BIAB American IPA | Brewer's Friend
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Sagamlicous

222 calories 22.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.223 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Friday July 17th 2020
1.067
1.016
6.7%
43.7
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 43.73 28.6%
1 oz Rakau1 oz Rakau Hops Leaf/Whole 10.5 Boil 0 min 14.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 0 min 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 7.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 7.1%
1 oz Rakau1 oz Rakau Hops Pellet 10.5 Dry Hop 0 days 14.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 0 days 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 7.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 0 days 7.1%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 gal Batch Sparge -- 152 °F 60 min
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sagamlicous" American IPA beer recipe by Brewer #212464. BIAB, ABV 6.7%, IBU 43.73, SRM 10.13, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Centennial, Rakau, Citra, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-18 02:13 UTC
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