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3 Gal Maris Otter, 2 row, Golden Promise, Amarillo, Citra

213 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Sunday July 12th 2020
1.065
1.012
7.07%
158.93
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.88 lb Bairds - Maris Otter Pale Ale3.875 lb Maris Otter Pale Ale 37.5 2.5 51.5%
1.75 lb American - Pale 2-Row1.75 lb Pale 2-Row 37 1.8 23.3%
1.90 lb United Kingdom - Golden Promise1.9 lb Golden Promise 37 3 25.2%
7.53 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Warrior0.3 oz Warrior Hops Pellet 16 Boil 60 min 30.66 4.1%
1 oz Yakima Chief Hops - Amarillo1 oz Amarillo Hops Pellet 10 Boil 30 min 49.1 13.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 14.01 13.7%
1 oz Yakima Chief Hops - Amarillo1 oz Amarillo Hops Pellet 10 Boil 5 min 12.74 13.7%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 0 min 13.73 13.7%
1 oz Yakima Chief Hops - Amarillo1 oz Amarillo Hops Pellet 10 Whirlpool 0 min 12.48 13.7%
1 oz Yakima Chief Hops - Amarillo1 oz Amarillo Hops Pellet 10 Dry Hop 3 days 12.48 13.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 13.73 13.7%
7.3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3 gal Strike 148 °F 60 min
2 gal Sparge 165 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Kirkland (Costco) Purified w/minerals added
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 7.07%, IBU 158.93, SRM 5.2, Fermentables: (Maris Otter Pale Ale, Pale 2-Row, Golden Promise) Hops: (Warrior, Amarillo, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-12 13:49 UTC
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