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Harvest Pale Ale

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Greg Hughes
Calories: 116 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)

Created: Tuesday July 7th 2020

Original Gravity:

1.038

Final Gravity:

1.009

ABV (standard):

3.8%

IBU (tinseth):

44.3

SRM (morey):

5.7

Mash pH

n/a

Cost kr

n/a

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Brew Log History

Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.70 kg	Finland - Pilsner Malt3.7 kg Pilsner Malt	37	2	90.2%
200 g	German - Vienna200 g Vienna	37	4	4.9%
200 g	American - CaraCrystal Wheat Malt200 g CaraCrystal Wheat Malt	34	55	4.9%
4,100 g / kr 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21 g	Nugget21 g Nugget Hops	Pellet	14	Boil	60 min	37.79	30.9%
7 g	Willamette7 g Willamette Hops	Pellet	4.5	Boil	10 min	1.47	10.3%
20 g	Willamette20 g Willamette Hops	Pellet	4.5	Whirlpool	10 min	1.96	29.4%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool	10 min	3.04	29.4%
68 g / kr 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21 g	Nugget (Pellet) 21 g Nugget (Pellet) Hops	37.79	30.9%
27 g	Willamette (Pellet) 27 g Willamette (Pellet) Hops	3.43	39.7%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	3.04	29.4%
68 g / kr 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.25 L		Infusion	65 °C	--	60 min
21.5 L		Sparge	78 °C	78 °C	--

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	20 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 77 B cells required

kr 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Sandnes

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

211

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-07 08:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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Harvest Pale Ale

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