Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
mistral7 g mistral Hops |
|
Pellet |
9 |
Boil
|
60 min |
13.76 |
12.3% |
|
20 g |
mistral20 g mistral Hops |
|
Pellet |
9 |
Boil
|
20 min |
23.8 |
35.1% |
|
30 g |
mistral30 g mistral Hops |
|
Pellet |
9 |
Boil
|
0 min |
|
52.6% |
|
57 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
57 g |
mistral (Pellet) 57 g mistral (Pellet) Hops |
|
37.56 |
100% |
|
57 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
|
Infusion |
-- |
65 °C |
60 min |
|
5 L |
|
Sparge |
-- |
78 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Other |
Boil |
15 min. |
|
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
|
13 g |
coriander
|
|
Spice |
Boil |
10 min. |
Target Water Profile
kallebäck
"Saisommar" Saison beer recipe by munnen. BIAB, ABV 6.61%, IBU 37.56, SRM 3.55, Fermentables: (Pilsner, Wheat Malt, Carapils) Hops: (mistral) Other: (irish moss, Lactic acid, coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-06 08:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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