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Two hearted imperial

Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 293 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Tuesday June 23rd 2020

Original Gravity:

1.089

Final Gravity:

1.015

ABV (standard):

9.8%

IBU (tinseth):

98.9

SRM (morey):

10.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.15 lb	Liquid Malt Extract - Light3.15 lb Liquid Malt Extract - Light	35	4	61.9%
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	19.6%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	9.8%
4.65 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
200 g	American - Caramel / Crystal 40L200 g Caramel / Crystal 40L		34	40	8.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	60 min	27.6	12.5%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	45 min	25.34	12.5%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	30 min	21.21	12.5%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	15 min	13.7	12.5%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	5 min	11.01	25%
20 g	Centennial20 g Centennial Hops	Pellet	10	Whirlpool	10 min		25%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Centennial (Pellet) 80 g Centennial (Pellet) Hops		98.86	100%
80 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 57 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 1.7 oz Temp: 75 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

224

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-23 14:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Two hearted imperial

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