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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Thursday June 11th 2020

Weisse Weed

by chefzach

OG: 1.063 FG: 1.016 ABV: 6.2% IBU: 22

Original Gravity:

1.062

Final Gravity:

1.013

ABV (standard):

6.5%

IBU (tinseth):

25.7

SRM (morey):

4.2

Mash pH

n/a

Cost $

49.09

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.40 lb	American - Pale Ale3.4 lb Pale Ale	$ 3.04 / lb $ 10.34	37	3.5	26.2%
5.50 lb	German - Floor-Malted Bohemian Pilsner5.5 lb Floor-Malted Bohemian Pilsner	$ 2.79 / lb $ 15.35	38	1.8	42.3%
1 lb	Briess - Barley, Flaked1 lb Barley, Flaked	$ 1.63 / lb $ 1.63	32.2	1.4	7.7%
2.60 lb	Flaked Corn2.6 lb Flaked Corn	$ 1.79 / lb $ 4.65	40	0.5	20%
0.50 lb	Raisins (dried)0.5 lb Raisins (dried) - (late boil kettle addition)	$ 10.49 / lb $ 5.25	29.25	0	3.8%
13 lbs / $ 37.21

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	$ 3.89 / oz $ 1.95	Pellet	11.1	Boil	60 min	18.84	33.3%
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	$ 3.89 / oz $ 1.95	Pellet	11.1	Boil	10 min	6.83	33.3%
0.25 oz	Hallertau Blanc0.25 oz Hallertau Blanc Hops		Pellet	10	Boil	0 min		16.7%
0.25 oz	Nelson Sauvin0.25 oz Nelson Sauvin Hops		Pellet	12.5	Boil	0 min		16.7%
1.50 oz / $ 3.89

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Sorachi Ace (Pellet)	$ 3.89 / oz $ 3.89	25.67	66.6%
0.25 oz	Hallertau Blanc (Pellet)			16.7%
0.25 oz	Nelson Sauvin (Pellet)			16.7%
1.50 oz / $ 3.89

Yeast

White Labs - Czech Budejovice Lager Yeast WLP802

Amount:	1 Each	Cost:	$ 7.99 / each $ 7.99
Attenuation (custom):	79%	Flocculation:	Medium
Optimum Temp:	50 - 55 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.5 (M cells / ml / ° P) 475 B cells required

$ 7.99 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	3	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

268

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-11 05:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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