Rye IPA Beer Recipe | All Grain Specialty IPA: Rye IPA by Brewer #326539 | Brewer's Friend
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Rye IPA

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Source: NUMA
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday June 7th 2020
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1.061
1.015
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 86.9%
500 g American - Rye500 g Rye 38 3.5 9.7%
150 g American - Caramel / Crystal 150L150 g Caramel / Crystal 150L 33 150 2.9%
30 g American - Chocolate30 g Chocolate 29 350 0.6%
5,180 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 15 Boil 90 min 39.44 26.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool at 206 °F 0 min 8.13 37%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Whirlpool at 206 °F 0 min 2.75 18.5%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Whirlpool at 206 °F 0 min 4.8 18.5%
2.71 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 65 °F
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rye IPA" Specialty IPA: Rye IPA beer recipe by NUMA. All Grain, ABV 6.15%, IBU 55.12, SRM 10.49, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 150L, Chocolate) Hops: (Columbus, Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-07 07:07 UTC
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