Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5,500 g | German - Pale Ale |
1.93 € / kg 10.63 € |
39 | 2.3 | 91.7% |
300 g | German - Carapils |
2.57 € / kg 0.77 € |
35 | 1.3 | 5% |
200 g | German - Carafa I |
1.50 € / kg 0.30 € |
32 | 340 | 3.3% |
6,000 g / 11.70 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | East Kent Goldings |
34.00 € / kg 1.70 € |
Leaf/Whole | 5 | Boil | 0 min | 50% | |
25 g | Cascade |
36.00 € / kg 0.90 € |
Pellet | 7 | Boil | 25 min | 14.35 | 25% |
25 g | Cascade |
36.00 € / kg 0.90 € |
Pellet | 7 | Boil | 5 min | 4.11 | 25% |
100 g / 3.50 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 L | Infusion | 50 °C | 65 °C | 5 min | |
Infusion | 65 °C | -- | 80 min | ||
5 L | Sparge | 65 °C | 75 °C | 5 min |
Fermentis - Safbrew - General/Belgian Yeast S-33 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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1.50 € |
Method: BrownSugar Amount: 203.3 g Temp: 23 °C CO2 Level: 3 Volumes |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |