Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
11.85 |
11.1% |
|
2 oz |
Saa2 oz Saa Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
16.94 |
44.4% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
4.39 |
44.4% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Perle (Pellet) 0.49999999885628 oz Perle (Pellet) Hops |
|
11.85 |
11.1% |
|
2 oz |
Saa (Pellet) 1.9999999954251 oz Saa (Pellet) Hops |
|
16.94 |
44.4% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
4.39 |
44.4% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.7 gal |
|
Batch Sparge |
164 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
56.70 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Camas Summer Profile - Ward Labs
"Blondie" Belgian Blond Ale beer recipe by Brandon Toney. All Grain, ABV 7.41%, IBU 33.19, SRM 9.5, Fermentables: (Liquid Malt Extract - Maris Otter, Malted Wheat Flakes, Amber, Medium Crystal) Hops: (Perle, Saa, Saaz) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-29 23:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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