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Solidarity

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 320 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Post Boil Size: 338.8 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Wednesday June 3rd 2020

Original Gravity:

1.060

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

39.8

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	American - Pale 2-Row385 lb Pale 2-Row	37	1.8	55.8%
100 lb	Rolled Oats100 lb Rolled Oats	33	2.2	14.5%
55 lb	German - CaraFoam55 lb CaraFoam	37	1.8	8%
100 lb	American - White Wheat100 lb White Wheat	40	2.8	14.5%
50 lb	Corn Sugar - Dextrose50 lb Corn Sugar - Dextrose	42	0.5	7.2%
690 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Mosaic3 lb Mosaic Hops	Pellet	10.9	Boil	5 min	5.7	15%
3 lb	Sabro3 lb Sabro Hops	Leaf/Whole	14.9	Boil	5 min	7.08	15%
7 lb	Mosaic7 lb Mosaic Hops	Pellet	10.9	Whirlpool	20 min	11.43	35%
7 lb	Sabro7 lb Sabro Hops	Pellet	14.9	Whirlpool	20 min	15.62	35%
20 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 lb	Mosaic (Pellet) 9.999988107494 lb Mosaic (Pellet) Hops	17.13	50%
3 lb	Sabro (Leaf/Whole)	7.08	15%
7 lb	Sabro (Pellet) 6.9999916752458 lb Sabro (Pellet) Hops	15.62	35%
20 lbs / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 13393 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2020-06-11 20:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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