NBLS Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

NBLS Stout

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 56 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday May 29th 2020
1.057
1.014
5.6%
0.0
57.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
11 kg United Kingdom - Maris Otter Pale11 kg Maris Otter Pale 38 8.51 63.3%
1.10 kg Belgian - Chocolate1.1 kg Chocolate 30 905.81 6.3%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 4.37 3.5%
0.60 kg Belgian - Wheat0.6 kg Wheat 38 3.31 3.5%
70 g Belgian - Roasted Barley70 g Roasted Barley 30 1532.93 0.4%
2 kg Blueberry2 kg Blueberry 4.95 11.5%
2 kg Blackberry2 kg Blackberry 3.6 11.5%
17.37 kg / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NBLS Stout" Oatmeal Stout beer recipe by Evandro Polese. All Grain, ABV 5.57%, IBU 0, SRM 57.55, Fermentables: (Maris Otter Pale, Chocolate, Flaked Oats, Wheat, Roasted Barley, Blueberry, Blackberry)
Brewer's Friend Logo
Last Updated and Sharing
 
233
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-29 12:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top