Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Apollo11 g Apollo Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.64 |
9.9% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.99 |
13.5% |
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
5 min |
4.15 |
31.5% |
|
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
4 |
Aroma at 75 °C
|
0 min |
|
45% |
|
111 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.2 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
10 L |
|
Fly Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Whirlfloc
|
|
Other |
Boil |
15 min. |
Yeast
|
Crossmyloof Brew - beior
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
70%
|
Flocculation:
|
High |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
94 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Martin's Water Profile
Notes
Water treated with HCl and H2SO4 to give 2:1 Chloride forwards water profile for mash. Sparge water not treated as not organised enough.
Version 2: Mashed 22l at 65C for 76 minutes due to dog walk.
Mash pH 5.3,
Sparged with 9 lt to give 24 l in the kettle.
7l lost to grain absorption. So think about 1.5l per kilogram loss.
Preboil gravity was 1044 @55C, corrects to 1055 @20C. Liquored back with 3l - probably should have used more!
Post boil and cool ended up with 23l at 1052.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-18 11:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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