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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 kg | Brown Sugar1 kg Brown Sugar | 45 | 15 | 50% | |
| 1 kg | Honey1 kg Honey | 35 | 2 | 50% | |
| 2 kg / $ 0.00 | |||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 750 ml | Lemon | Flavor | Mash | 0 min. | |
| 500 ml | Limes | Flavor | Mash | 0 min. | |
| 3 each | Cinnamon stick | Water Agt | Mash | 0 min. | |
| 1 each | Chilli | Water Agt | Mash | 0 min. | |
| 6 each | Cloves | Water Agt | Mash | 0 min. | |
| 30 g | BSG - Fermax Yeast Nutrient | Other | Mash | 0 min. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 Amount: 0.63 bar Temp: 4 °C CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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