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Double Oatmeal Choco Stout

Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.6 gallons
Post Boil Size: 1.1 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Sunday May 24th 2020

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

48.7

SRM (morey):

39.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 2-Row2 lb Pale 2-Row	37	1.8	69%
0.30 lb	Briess - Chocolate0.3 lb Chocolate	25	350	10.3%
0.20 lb	American - Caramel / Crystal 40L0.2 lb Caramel / Crystal 40L	34	40	6.9%
0.40 lb	Flaked Oats0.4 lb Flaked Oats	33	2.2	13.8%
2.90 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Kent Goldings0.2 oz Kent Goldings Hops	Pellet	5	Boil	60 min	22.73	40%
0.10 oz	Northern Brewer0.1 oz Northern Brewer Hops	Pellet	7.8	Boil	60 min	17.73	20%
0.20 oz	Kent Goldings0.2 oz Kent Goldings Hops	Pellet	5	Boil	10 min	8.24	40%
0.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.40 oz	Kent Goldings (Pellet)	30.97	80%
0.10 oz	Northern Brewer (Pellet)	17.73	20%
0.50 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	5 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 23 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

433

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Brews

Public: Yup, Shared
Last Updated: 2020-05-24 05:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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