Imperial Stout
307 calories
30.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Chinook1.5 oz Chinook Hops |
|
Pellet |
11.9 |
Boil
|
60 min |
42.74 |
27.3% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
15.92 |
18.2% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
7.6 |
Boil
|
10 min |
6.6 |
18.2% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.63 |
18.2% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.9 |
Aroma
|
0 min |
|
18.2% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Chinook (Pellet) 2.4999999942814 oz Chinook (Pellet) Hops |
|
42.74 |
45.5% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
15.92 |
18.2% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
6.6 |
18.2% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
2.63 |
18.2% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.77 gal |
167F |
Infusion |
-- |
152 °F |
60 min |
2.5 gal |
180 F |
Sparge |
-- |
170 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
"Imperial Stout" Imperial Stout beer recipe by Jonathan Wurth. All Grain, ABV 9.21%, IBU 67.89, SRM 50, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Caramel / Crystal 60L, Caramel / Crystal 40L, Roasted Barley, Chocolate, Black Malt, Special B, Dry Malt Extract - Pilsen) Hops: (Chinook, Columbus, Centennial, Cascade) Other: (Whirfloc)
View Count: 866
Brew Count: 2
Last Updated: 2016-06-03 02:46 UTC