Wit Stout
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.016 |
5.32 |
17.55 |
32.54 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2020 12:25 PM |
Notes: |
|
Avec Les Bons Brett
|
No Profile Selected |
22 Litres |
1.073 |
1.003 |
9.16 |
37.24 |
4.91 °L
|
214 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 2:47 PM |
Notes: Pitch mixture of Wyeast 3724, WLP brett B and WLP brett C at 23 degrees
After 5 days, pitch half a packet of Lallemand Belle Saison to get it super ultra dry.
Test after a week or 3, probably dry hop it with nelson sauvin or hallertau blanc.
Stash it for a long long time.
This turned out amazing. Super dry but a very interesting creamy texture due to the flaked rye.
Interested to see how this would taste with some pedio in it.
Maybe shift some hops from whirlpool to the boil to make it slightly more bitter and herbal. Now it had massive orange notes when super young but those faded pretty fast.
Gravity turned out 1.002 |
|
Indian Pineapple Lager
|
No Profile Selected |
1225 Litres |
12.533 |
2.72 |
5.34 |
34.08 |
2.94 °L
|
214 |
0 |
|
|
Boil
Size: 1275 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 92 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 7:05 AM |
Notes: |
|
Mango Beer
|
No Profile Selected |
46 Litres |
1.06 |
1.016 |
5.9 |
35.51 |
5.57 °L
|
214 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/20/2020 7:28 AM |
Notes: |
|
John Recipe
|
No Profile Selected |
11.4 Gallons |
17.083 |
4.11 |
7.09 |
0 |
8.16 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 25.2 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 5:03 PM |
Notes: |
|
CasCoe DIPA
|
No Profile Selected |
7.5 Gallons |
1.079 |
1.018 |
8.12 |
105.75 |
5.1 °L
|
214 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 5:14 AM |
Notes: |
|
Belgian Pale
|
No Profile Selected |
11 Gallons |
1.051 |
1.011 |
5.22 |
15.67 |
4.22 °L
|
214 |
0 |
|
|
Boil
Size: 13.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 4:00 AM |
Notes: |
|
Autumn Ale
|
No Profile Selected |
10 Litres |
1.052 |
1.014 |
5 |
57.26 |
5.48 °L
|
214 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 12:39 PM |
Notes: |
|
Scuba Suit B1
|
No Profile Selected |
347 Gallons |
15.514 |
4.035 |
6.23 |
0 |
4.36 °L
|
214 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 70 |
Boil Gravity: 14.5 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 7:31 PM |
Notes: |
|
CBW Rye
|
No Profile Selected |
9 Litres |
1.048 |
1.012 |
4.8 |
17.6 |
8.45 °L
|
214 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 5:44 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.168 |
1.042 |
16.5 |
31.62 |
17.2 °L
|
214 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.168 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 5:19 PM |
Notes: |
|
Revival - Extra Pale Ale
|
No Profile Selected |
12 Gallons |
1.059 |
1.013 |
6.05 |
35.02 |
4.76 °L
|
214 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 4:33 PM |
Notes: Split Batch 10 Gallons
8 oz Julius Dry Hop
8 oz Simcoe Dry Hop |
|
Tepache #1
|
No Profile Selected |
1 Gallons |
1.065 |
1.002 |
8.3 |
0 |
11.58 °L
|
214 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 4:22 AM |
Notes: |
|
Hyzer Boom Sauce
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.73 |
50.82 |
6.26 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 2:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.077 |
1.019 |
7.73 |
83.58 |
17.11 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 3:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
280 Litres |
1.072 |
1.018 |
7.06 |
16.3 |
6.71 °L
|
214 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 8:28 AM |
Notes: |
|
Local Comets 10BBL
|
No Profile Selected |
310 Gallons |
1.062 |
1.015 |
6.06 |
24.5 |
4.55 °L
|
214 |
0 |
|
|
Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 4:59 PM |
Notes: |
|
Cascade Smash****
|
No Profile Selected |
3.5 Gallons |
1.055 |
1.009 |
6.01 |
39.77 |
5.36 °L
|
214 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2020 2:09 PM |
Notes: |
|
David's PA (Vienna)
|
No Profile Selected |
5 Gallons |
1.066 |
1.012 |
7.11 |
39.93 |
5.78 °L
|
214 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:39 AM |
Notes: |
|
Kviek Ipa
|
No Profile Selected |
465 Gallons |
1.002 |
1 |
0.16 |
0.55 |
0.38 °L
|
214 |
0 |
|
|
Boil
Size: 470 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 1:59 PM |
Notes: |
|
|
|