허브티 Pale Ale, 230523
|
American Pale Ale
|
22 Litres |
1.048 |
1.009 |
5.09 |
21.1 |
4.31 °L
|
188 |
0 |
|
Author:
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|
SOMA
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 11:18 AM |
Notes: |
|
Grolsch Clone
|
Bohemian Pilsener
|
20 Litres |
1.047 |
1.008 |
5.14 |
36.07 |
3.69 °L
|
188 |
0 |
|
Author:
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|
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 10/25/2024 7:13 AM |
Notes: Ferment at 12C for 6 days, raise to 15 for 2 more days, rasie to 17C for 2 more days. Check that the wort is fully attenuated. If so drop to 5C for minimum 2 weeks and longer for a crisper clearer finish. |
|
Sorachi Ace APA
|
American Pale Ale
|
21 Litres |
1.052 |
1.013 |
5.07 |
41.3 |
5.02 °L
|
188 |
1 |
|
|
Boil
Size: 27.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 6/30/2024 1:15 PM |
Notes: |
|
Leftovers Pale Ale
|
No Profile Selected |
55 Litres |
1.052 |
1.013 |
5.12 |
34.24 |
4.9 °L
|
188 |
0 |
|
|
Boil
Size: 61.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 10:03 AM |
Notes: |
|
2024 Apr/may Pilgrim Oat Ale
|
Best Bitter
|
12 Litres |
1.048 |
1.01 |
5.07 |
40.2 |
24.16 °L
|
188 |
0 |
|
|
Boil
Size: 13.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 49.2 g |
Creation
Date: 3/19/2024 10:14 AM |
Notes: |
|
Ale To The Tiger
|
Blonde Ale
|
20 Gallons |
1.051 |
1.012 |
5.14 |
17.83 |
3.98 °L
|
188 |
0 |
|
|
Boil
Size: 21.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 6:00 PM |
Notes: |
|
Smokey The Porter
|
Classic Style Smoked Beer
|
5 Gallons |
1.051 |
1.012 |
5.12 |
47.25 |
39.89 °L
|
188 |
0 |
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 1:36 PM |
Notes: |
|
MARZEN
|
Märzen
|
500 Litres |
1.052 |
1.013 |
5.16 |
18.32 |
8.58 °L
|
188 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 5:39 PM |
Notes: |
|
Pale Ale Ghira
|
American Pale Ale
|
13 Litres |
1.048 |
1.009 |
5.08 |
37.21 |
3.08 °L
|
188 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 10:30 AM |
Notes: |
|
Simcoe SMASH
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.08 |
46.77 |
5.31 °L
|
188 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 1:56 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
3 Gallons |
1.051 |
1.012 |
5.16 |
36.23 |
4.55 °L
|
188 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 11:25 PM |
Notes: |
|
Mango Passionfruit Wheat Ale
|
Fruit Beer
|
124 Gallons |
1.054 |
1.015 |
5.09 |
15.61 |
4.51 °L
|
188 |
0 |
|
|
Boil
Size: 126.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2023 9:40 PM |
Notes: |
|
S'mamnjak
|
No Profile Selected |
21 Litres |
1.052 |
1.013 |
5.13 |
0 |
18.65 °L
|
188 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 1:06 PM |
Notes: |
|
Charley Lager
|
Czech Pale Lager
|
55 Litres |
1.048 |
1.01 |
5.09 |
8.28 |
5.83 °L
|
188 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.234 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2023 9:00 AM |
Notes: |
|
Czech Yo Self
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
34.88 |
5.36 °L
|
188 |
3 |
|
|
Boil
Size: 7.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 1/10/2023 1:31 AM |
Notes: |
|
Hefe Weizen
|
Weissbier
|
21 Litres |
1.051 |
1.012 |
5.08 |
0 |
3.65 °L
|
188 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2022 5:45 PM |
Notes: |
|
Extract Only Northern Brown Ale
|
Northern English Brown
|
5 Litres |
1.048 |
1.009 |
5.07 |
25.8 |
16.27 °L
|
188 |
0 |
|
|
Boil
Size: 9.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 6:44 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
465 Gallons |
1.052 |
1.013 |
5.15 |
20.92 |
2.99 °L
|
188 |
0 |
|
Author:
|
|
Pattymc9
|
|
Boil
Size: 465 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 11:35 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
18 Litres |
1.047 |
1.008 |
5.1 |
15.69 |
5.9 °L
|
188 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 6/26/2020 1:17 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
188 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 4:44 PM |
Notes: |
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