Awesome Recipe
|
No Profile Selected |
6 Litres |
1.044 |
1.013 |
4.04 |
15.08 |
22.4 °L
|
131 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 20 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 1:29 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.05 |
1.012 |
4.89 |
0 |
3.84 °L
|
131 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 6:11 PM |
Notes: |
|
Baltic Porter
|
No Profile Selected |
21 Litres |
1.065 |
1.011 |
7.03 |
74.79 |
33.93 °L
|
131 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/15/2023 7:14 PM |
Notes: |
|
Baikel Zen
|
No Profile Selected |
77.5 Gallons |
1.104 |
1.026 |
10.21 |
0 |
50 °L
|
131 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 4:28 PM |
Notes: |
|
Session Ale
|
No Profile Selected |
18 Litres |
1.043 |
1.002 |
5.46 |
53.67 |
14.64 °L
|
131 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 50 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2024 7:07 PM |
Notes: |
|
Amber Lager
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.99 |
20.46 |
7.1 °L
|
131 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 6:43 PM |
Notes: |
|
Smashing Pumpkin Ale - Base
|
American Strong Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.31 |
21.5 |
9.76 °L
|
130 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/12/2024 2:53 PM |
Notes: |
|
Coopers IPA Can
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.008 |
4.22 |
0 |
4.83 °L
|
130 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 10:44 PM |
Notes: Coopers IPA can
2 pounds Breiss light DME
2 oz Citra after fermentation
|
|
Fred
|
Dunkles Bock
|
2.5 Gallons |
1.064 |
1.011 |
6.84 |
22.18 |
14.35 °L
|
130 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8 |
Creation
Date: 10/10/2024 6:33 PM |
Notes: |
|
Jolon King
|
American IPA
|
5.5 Gallons |
1.064 |
1.017 |
6.12 |
31.16 |
4.25 °L
|
130 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 5:32 PM |
Notes: |
|
Crusher Mead
|
No Profile Selected |
0.5 Gallons |
1.053 |
1.005 |
6.2 |
0 |
3.17 °L
|
130 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 11:37 PM |
Notes: |
|
Rice Lager Extract
|
International Pale Lager
|
11 Gallons |
1.06 |
1.015 |
5.87 |
32.29 |
3.36 °L
|
130 |
0 |
|
|
Boil
Size: 12.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 15.4 oz |
Creation
Date: 8/4/2024 3:40 PM |
Notes: |
|
Honey Wheat
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.01 |
4.83 |
11.81 |
5.2 °L
|
130 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 4:38 PM |
Notes: |
|
Amber
|
American Amber Ale
|
20 Litres |
1.071 |
1.018 |
7.02 |
15.19 |
14.15 °L
|
130 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.356 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.93 bar |
Creation
Date: 7/1/2024 6:24 AM |
Notes: |
|
Joels Heffe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.01 |
4.64 |
14.71 |
3.48 °L
|
130 |
0 |
|
|
Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2024 9:14 PM |
Notes: |
|
Aussie Pale Ale
|
American Pale Ale
|
6 Gallons |
1.063 |
1.012 |
6.72 |
49.21 |
8.93 °L
|
130 |
0 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 12:07 PM |
Notes: |
|
Toilet Wipa
|
No Profile Selected |
20.8 Litres |
1.062 |
1.016 |
6.14 |
45.89 |
4.08 °L
|
130 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 1:44 PM |
Notes: |
|
Big Brown
|
Dark Mild
|
5 Gallons |
1.071 |
1.013 |
7.5 |
90.06 |
28.06 °L
|
130 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 4/24/2024 6:18 PM |
Notes: Steeped the grains at 155° for 25 minutes
After steeping I turned the heat back on. I didn’t wait for the boil but added the DME and LME. I then brought it to a boil and started the hop additions. After the boil I left the hops in the wort as it cooled for about 30 to 40 minutes. The wort was cooled to 68.4° then poured into the fermenter and spring water was added to bring the total to 5 Gal. I let the wort set for about 20 minutes then added the yeast and set it in the dining room. After one day the temp is about 65°
Fermentation started in about 36 hours and lasted an additional 72 hours
Added the Centennial hops on 2/19/24 after work..
Bottled 3/1/24
|
|
Sierra Nevada Pale Ale Clone
|
No Profile Selected |
20 Litres |
1.051 |
1.013 |
5.02 |
0 |
9.71 °L
|
130 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 4:50 AM |
Notes: |
|
Michigan Pale Ale
|
American Pale Ale
|
4.5 Gallons |
1.057 |
1.01 |
6.16 |
49.93 |
8.43 °L
|
130 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 8/5/2023 5:18 PM |
Notes: |
|
|
|