Biab Homebrew Beer Recipes

Page 1871 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Gulo/Jovaru Beer	No Profile Selected	5 Gallons	1.038	1.005	4.32	32.36	4.41 °L	282	0
Author: biergato Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 5:45 AM Notes:
Dark Mild	No Profile Selected	23 Litres	1.033	1.007	3.37	25.92	18.93 °L	282	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2023 9:50 AM Notes:
Gold Standard Ale	No Profile Selected	3.5 Gallons	1.043	1.008	4.53	32.92	4.21 °L	282	1
Author: BQ&W Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 6:10 PM Notes:
Hibees Irish Red	No Profile Selected	4.5 Litres	1.051	1.01	5.29	58.96	35.4 °L	282	1
Author: dbsevern Boil Size: 10.52 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 1:03 PM Notes:
Benedict's Pale	No Profile Selected	3.5 Gallons	1.046	1.012	4.52	43.89	4.18 °L	282	0
Author: bwagner Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 6:39 PM Notes:
Test Whiskey	No Profile Selected	12 Litres	1.049	1.012	4.77	0	4.11 °L	282	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 4:12 PM Notes:
Taras Boulbus In The Style Of Zinn	No Profile Selected	23 Litres	1.041	1.012	3.82	32.41	3.17 °L	282	1
Author: awildturtok Boil Size: 24.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 2:34 PM Notes:
Farmhouse 1	No Profile Selected	5.5 Gallons	1.085	1.018	8.74	39.99	5.88 °L	282	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 8:28 PM Notes:
Hefeweizen	No Profile Selected	85 Litres	1.048	1.012	4.72	0	4.9 °L	282	0
Author: Random Brewer Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 2:44 PM Notes:
Crisp Bother	No Profile Selected	27 Litres	1.041	1.01	4.02	30.64	4.26 °L	282	0
Author: Aldrahill Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 2:19 PM Notes:
Awesome Recipe	German Pilsner (Pils)	20.8 Litres	1.009	1.002	0.88	0	1.02 °L	282	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 5:53 AM Notes:
Zythos Ipa	No Profile Selected	6.5 Gallons	1.072	1.018	7.04	34.28	5.41 °L	282	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2019 7:28 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1 Gallons	1.074	1.013	7.99	0	5.23 °L	281	1
Author: Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:28 AM Notes: Source water is ro or distilled. Sugar goes in boil 10 minutes before flame out. Drive fermentation as follows: 24 hours at 68, 24 hours at 70, 24 hours at 72, 48 hours at 75, 72 hours at 70 to clean up, soft crash to 60 24 hours, dry hop at 60 for 72 hours. Lastly, cold crash before packaging.
Lawn Work	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.015	4.35	32.49	7.35 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 3:34 PM Notes:
Tropical-Piny New England	Specialty IPA: New England IPA	21 Litres	1.074	1.018	7.35	58.67	10.44 °L	281	0
Author: Mulu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 137.4 g Creation Date: 7/10/2021 10:18 AM Notes:
Lockdown NEIPA	Specialty IPA: New England IPA	25.75 Litres	1.072	1.019	6.9	46.94	6.51 °L	281	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:31 PM Notes:
Pico_Lucky Charms NEIPA	Specialty IPA: New England IPA	1.38 Gallons	1.071	1.011	7.83	26.14	4.82 °L	281	0
Author: narleth Boil Size: 1.375 Gallons Boil Time: 30 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2022 4:49 PM Notes: PicoBrew Pro instructions Night before: Collect and treat 1.375 gallons of water. Separate cereal from marshmallows Brew day: Mash at 154F for 60 min. Boil for 30 min with schedule additions as indicated. Chill to 170F for 30 min whirlpool Chill to pitch temp (65F) and pitch yeast Ferment under pressure (red PRV) at 68F. ~ Day 3: At 5 SG points from FG, dry hop and marshmallows, increase temperature (70F) until fermentation is complete. Cold crash, close transfer, finish carbonation, serve.
1st NEIPA	Specialty IPA: New England IPA	2.75 Gallons	1.059	1.011	6.41	49.24	6.06 °L	281	0
Author: FPMBomb Boil Size: 3.3 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:24 AM Notes:
Backward Pumpkin IPA	Specialty IPA: New England IPA	1 Gallons	1.098	1.024	9.67	81.27	6.03 °L	281	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 4/15/2020 7:44 PM Notes:
Smooth Sailing	Specialty IPA: New England IPA	6.5 Gallons	1.064	1.017	6.23	21.21	4.15 °L	281	0
Author: BruinBoy Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 9:22 PM Notes:
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