|
B@Z IPA
|
American IPA
|
8.5 Litres |
1.054 |
1.01 |
5.78 |
55.01 |
6.87 °L
|
231 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 11:56 AM |
| Notes: |
|
|
I Just Call It An IPA
|
Specialty IPA: Black IPA
|
4.9 Gallons |
1.076 |
1.019 |
7.42 |
63.81 |
46.4 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 74 |
Mash Thickness: 1.31 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66.2 ° F |
Priming Method: co2 |
Priming Amount: 29.22 psi |
Creation
Date: 9/26/2024 2:54 AM |
Notes: Mash Cap Dark grains with 15 mins left in mash
Vorlauf @ 79c for 10 mins to clear out runnings
2L Starter
|
|
|
Straight Outta Kraft
|
American IPA
|
550 Litres |
15.991 |
3.175 |
6.95 |
39.2 |
5.36 °L
|
231 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 30 |
Boil Gravity: 14.7 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 11:21 AM |
| Notes: A komlók BT és DH oldalon már a teljes erjesztőre vannak számolva. |
|
|
Pet Rat Energy (State Fair West Coast)
|
American IPA
|
5.5 Gallons |
1.068 |
1.011 |
7.45 |
93.77 |
8.63 °L
|
231 |
1 |
|
|
|
| Boil
Size: 8.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 7/1/2024 2:40 AM |
| Notes: Mash @ 164 degrees to be at 152 dregrees |
|
|
Low Alcohol IPA
|
American IPA
|
23 Litres |
5.486 |
1.721 |
1.96 |
23.82 |
5.11 °L
|
231 |
1 |
|
|
|
| Boil
Size: 27.19 Litres |
Boil Time: 30 |
Boil Gravity: 5.1 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 4:52 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
50 Litres |
1.061 |
1.012 |
6.35 |
60.87 |
5.76 °L
|
231 |
1 |
|
|
|
| Boil
Size: 60.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 5:38 PM |
| Notes: |
|
|
Rødhette
|
Specialty IPA: Red IPA
|
22 Litres |
1.06 |
1.01 |
6.52 |
63.33 |
10.4 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 10:00 PM |
| Notes: |
|
|
Liberty
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6.17 |
38.34 |
3.92 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/3/2024 2:56 AM |
| Notes: |
|
|
Punk The Elder - Dec 23 Variant 4.4%
|
American IPA
|
26 Litres |
1.051 |
1.012 |
5.06 |
128.5 |
3.87 °L
|
231 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 12/12/2023 8:06 PM |
| Notes: |
|
|
Hazy American IPA
|
American IPA
|
25 Litres |
1.057 |
1.011 |
6.05 |
52.48 |
6.06 °L
|
231 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 174.6 g |
Creation
Date: 12/5/2023 8:04 AM |
| Notes: |
|
|
IPA
|
Specialty IPA: Red IPA
|
35 Litres |
1.049 |
1.012 |
4.87 |
33.32 |
10.55 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 1:57 PM |
| Notes: |
|
|
Bells 2 Hearted
|
American IPA
|
11 Gallons |
16.599 |
4.672 |
6.52 |
67.21 |
6.81 °L
|
231 |
0 |
|
|
|
| Boil
Size: 12.69 Gallons |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 8:16 PM |
| Notes: |
|
|
Squeeze Play IPA
|
American IPA
|
5 Gallons |
1.076 |
1.018 |
7.63 |
77.91 |
10.6 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/2/2023 1:19 AM |
| Notes: |
|
|
Staff Training Pale Ale
|
American IPA
|
15 Litres |
15.155 |
3.938 |
6.08 |
25.14 |
6.74 °L
|
231 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2023 6:29 PM |
Notes: 3g CaSO4
3g CaCl2
16L strike water at 73C
8L sparge water (whatever temp comes off the gun) for 19L kettle full.
Mash:
Aim for 66C for 45mins (stirring every 10mins).
Batch sparge with 8L
60min boil.
|
|
|
Awesome Recipe
|
American IPA
|
12 Litres |
1.041 |
1.01 |
4 |
0 |
3.31 °L
|
231 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2021 8:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
50 Litres |
1.066 |
1.016 |
6.47 |
0 |
4.19 °L
|
231 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 3:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.005 |
1.004 |
0.13 |
0 |
2.25 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2021 11:40 PM |
| Notes: |
|
|
RYEPA
|
Specialty IPA: Rye IPA
|
22 Litres |
1.06 |
1.015 |
5.91 |
0 |
5.06 °L
|
231 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 12:29 PM |
| Notes: |
|
|
RyePA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.057 |
1.01 |
6.2 |
50.14 |
10.25 °L
|
231 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 10:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
20 Litres |
1.048 |
1.012 |
4.72 |
0 |
27.14 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 1:00 PM |
| Notes: |
|
|
|
|