All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Mead	5 Gallons	1.081	1.02	7.99	0	4.28 °L	232	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 12:44 AM Notes:
Sloth Hammock	Fruit Beer	3.4 Gallons	1.063	1.01	6.94	18.12	5.19 °L	232	4
Author: Boil Size: 4.31 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 6/15/2025 8:57 PM Notes: wort gravity 1.054, expected pre fruit 1.055 Mash hit 160 briefly then mainly at 153 OG refractometer 1.063 Final wort pH 5.5 Tilt OG 1.060 Ferment at 12 psi 74F prior to fruit sample gravity 1.010, pH 4.0, abv 6.56 prior to fruit addition- soft mouth feel, not very flavorful, very slight almost bitterness but think its more acidity/phenolic characteristic Like the mouth feel. Touch of acidity but would not call sour by any means. Prior to fuit: gravity 1.060 -> 1.010, delta .050, abv 6.56, pH 4.0 Post fruit addition: purge with CO2 to 10 psi, fermentation temp 68F, gravity 1.020 to 1.008 for abv for 1.58% Total abv 8.14%. Adjust pH from 4 to 3.6 with 1.45ml lactic acid added to keg. Notes: very easy drinking but body too light and not enough residual sweetness. Not much fruit flavor. In the future shoot for higher final gravity, probably kill yeast off then add puree to preserve fruit flavor.
Mic Check	American IPA	20 Litres	1.062	1.016	6.03	11.24	4.3 °L	232	0
Author: Griffdabrew Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 7:28 PM Notes: Hit target ph 5.4 Ended up correct volume 20l Og 1.069 ?
Sierra Nevada Celebration Ale	American IPA	6 Gallons	1.063	1.012	6.62	55.33	11.13 °L	232	1
Author: RyPA Boil Size: 7.3 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:14 PM Notes:
BarleyWine Kit	English Barleywine	5 Gallons	1.093	1.017	9.9	42.82	11.28 °L	232	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 1:02 PM Notes:
Pumpkin '24	Holiday/Winter Special Spiced Beer	35 Litres	1.077	1.016	8.03	18.38	9.02 °L	232	1
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 2.02 bar Creation Date: 9/25/2024 6:53 AM Notes:
Hophead 95 IPA, Summer Ed.	American IPA	5 Gallons	1.071	1.013	7.61	138.9	6 °L	232	1
Author: 5 to 9 Brewers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/8/2024 6:41 PM Notes:
2bbl Contest Saison	Saison	80 Gallons	12.082	1.104	5.83	29.48	4.83 °L	232	0
Author: philbilly Boil Size: 92 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 2:59 PM Notes:
Idaho Pool	American IPA	20 Litres	1.061	1.011	6.69	62.38	5.25 °L	232	0
Author: Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 12/29/2023 1:57 PM Notes:
Céltica Red IPA	American IPA	42 Litres	1.055	1.009	5.97	48.82	7.34 °L	232	0
Author: Nuiquer Santos/SP BR Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 174.5 g Creation Date: 1/31/2022 3:45 PM Notes:
Farmhouse Miel (7G)	Saison	7 Gallons	1.049	1.008	5.36	20.11	3.26 °L	232	0
Author: bizoneil1 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 6:53 PM Notes: Farmhouse Ale brewed with honey. Primary with 3711 and secondary with JK dregs and honey added.
Bay St. IPA	American IPA	16 Litres	1.062	1.012	6.6	94.12	4.79 °L	232	0
Author: wtfastro Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 10:17 PM Notes:
Autumnal Equinox	Spice, Herb, or Vegetable Beer	15.5 Gallons	1.068	1.017	6.67	0	22.32 °L	232	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 2:01 PM Notes:
Awesome Recipe	Belgian Dubbel	58.5 Litres	1.048	1.012	4.68	0	2.98 °L	232	0
Author: Boil Size: 58.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:42 PM Notes:
IPA Scraps	American IPA	6 Gallons	1.068	1.015	6.95	104.96	5.44 °L	232	0
Author: Prata Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 8:24 PM Notes: OG-1.064 on Jan-4-2020 Added all yeast day 1 Fermentation temp 54 deg Removed dry hops day 10 FG- 1.009 on Jan-16 OG-FG*1000/7.36= 7.47
Awesome Recipe	Dunkelweizen	50 Litres	1.037	1.009	3.65	0	2.93 °L	232	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 1:43 PM Notes:
Leo Saisson	Saison	10 Litres	1.029	1.007	2.85	0	17.94 °L	232	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 3:38 PM Notes:
Recipe	American IPA	5.5 Gallons	1.038	1.007	4.18	30.34	9.86 °L	232	0
Author: evanjayy Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 3:41 PM Notes:
Awesome Recipe	American IPA	1.25 Gallons	1.049	1.012	4.81	0	4.07 °L	232	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 2:38 PM Notes:
Awesome Recipe	Fruit Beer	18 Litres	1.009	1.002	0.88	0	1.3 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 5:38 PM Notes:
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