Ghost IPA
|
American IPA
|
5 Gallons |
1.079 |
1.019 |
7.93 |
85.29 |
28.49 °L
|
200 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 8/18/2022 8:31 PM |
Notes: 1. Prepare yeast one day ahead. Target Brew Water 4.8 PH
2. Prepare Strike water and Sparge Water.
3. Hold mash tun @ 154 degree for 60 mins. Drain mash tun to boil kettle. Rinse grains with sparge water and drain to boil kettle.
4. Bring to boil for 60 mins.
5. 30 mins to end of boil add 2 oz Citra hops.
6. 10 mins to end of boil add 1 oz Amarillo hops.
7. Cool to 180 degree. Add 2 oz, Citra hops. Let it stand for 10 mins.
8. Cool to 68 degree. Drain to fermenter, pitch yeast.
9. After 5 days transfer to secondary. Add dry hops 4 oz. Citra and 1 oz. Amarillo.
10. After 5 days in secondary transfer to bottling bucket. Add priming sugar. Bottle or Keg. |
|
CHICKEN CASINO MSN IPA
|
American IPA
|
41 Litres |
1.063 |
1.013 |
6.49 |
61.71 |
8.38 °L
|
200 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2023 8:47 AM |
Notes: |
|
Shakedown
|
American IPA
|
305 Gallons |
14.621 |
2.438 |
6.56 |
0 |
3.53 °L
|
200 |
0 |
|
|
Boil
Size: 315 Gallons |
Boil Time: 30 |
Boil Gravity: 14.8 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 4:16 PM |
Notes: |
|
Lemon Amarillo
|
American IPA
|
21 Litres |
1.051 |
1.012 |
5.17 |
31.84 |
3.87 °L
|
200 |
0 |
|
|
Boil
Size: 24.84 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 2:29 PM |
Notes: |
|
Weekender IPA
|
American IPA
|
16 Gallons |
1.072 |
1.018 |
7.06 |
64.25 |
6.11 °L
|
200 |
0 |
|
|
Boil
Size: 18.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2023 5:29 PM |
Notes: |
|
American Spring IPA
|
American IPA
|
23.5 Litres |
1.052 |
1.01 |
5.62 |
60.39 |
8.17 °L
|
200 |
0 |
|
|
Boil
Size: 28.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2023 1:38 PM |
Notes: |
|
Male#23 / HvedeIPA
|
American IPA
|
2000 Litres |
1.065 |
1.014 |
6.7 |
58.39 |
5.63 °L
|
200 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/15/2023 9:27 PM |
Notes: Oprindelig IBU var 63. BU/GU 0,98
Mæsk 68,5 grader (til 69)
|
|
Wc Ipa
|
American IPA
|
23 Litres |
1.066 |
1.012 |
6.98 |
86.37 |
6.17 °L
|
200 |
0 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 10:46 AM |
Notes: |
|
Garden Cascade
|
American IPA
|
20 Litres |
1.068 |
1.011 |
7.48 |
65.51 |
8.99 °L
|
200 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 10/7/2022 8:24 AM |
Notes: Dry hopping at the end of fermentation |
|
Ipa
|
American IPA
|
7 Gallons |
1.057 |
1.013 |
5.7 |
0 |
8.3 °L
|
200 |
0 |
|
|
Boil
Size: 8.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 5.7 oz |
Creation
Date: 9/2/2022 4:01 PM |
Notes: |
|
Katastrofa 2
|
American IPA
|
5 Litres |
1.057 |
1.014 |
5.62 |
79.32 |
3.32 °L
|
200 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 2.5 |
Creation
Date: 10/6/2020 11:04 AM |
Notes: |
|
Bells Two Hearted Clone
|
American IPA
|
15 Gallons |
1.067 |
1.017 |
6.61 |
57.06 |
8.44 °L
|
200 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 2:03 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.072 |
1.014 |
7.64 |
61.51 |
5.28 °L
|
200 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/11/2022 8:59 PM |
Notes: |
|
VS IPA
|
American IPA
|
20.8 Litres |
1.051 |
1.012 |
5.19 |
40.7 |
26.14 °L
|
200 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2022 3:23 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.64 |
0 |
8.79 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 3:31 PM |
Notes: |
|
IPA
|
American IPA
|
500 Litres |
1.057 |
1.011 |
6.05 |
57 |
7.95 °L
|
200 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 3:53 PM |
Notes: |
|
Ice Dragon Warrior IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.88 |
59.7 |
5.26 °L
|
200 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 2.78 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2021 1:36 AM |
Notes: |
|
Ev Son
|
American IPA
|
22 Litres |
1.056 |
1.014 |
5.55 |
31.67 |
7.14 °L
|
200 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 6:19 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.059 |
1.011 |
6.31 |
30.05 |
9.61 °L
|
200 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 120 |
Creation
Date: 1/1/2021 12:56 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
44 Litres |
1.062 |
1.015 |
6.07 |
52.05 |
12.18 °L
|
200 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 3:26 PM |
Notes: |
|
|
|