Awesome Recipe
|
Weissbier
|
10 Litres |
1.048 |
1.006 |
5.56 |
38.41 |
2.86 °L
|
214 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 2/17/2021 10:44 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
18 Litres |
1.049 |
1.009 |
5.24 |
10.75 |
4 °L
|
214 |
2 |
|
Author:
|
|
|
|
Boil
Size: 21.95 Litres |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 12:12 PM |
Notes: |
|
Wunderbar
|
Weissbier
|
50 Litres |
1.045 |
1.011 |
4.49 |
8.83 |
2.75 °L
|
214 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 12:07 PM |
Notes: |
|
Eton Rifles
|
Strong Bitter
|
5 Gallons |
1.046 |
1.015 |
4.07 |
20.3 |
12.67 °L
|
214 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 7:41 PM |
Notes: |
|
취한보리_Extra Special Bitter_1
|
Strong Bitter
|
19 Litres |
1.06 |
1.021 |
5.1 |
36.11 |
13.72 °L
|
214 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 2:02 AM |
Notes: |
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.048 |
1.01 |
5.04 |
13.25 |
15 °L
|
214 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2023 1:12 AM |
Notes: |
|
Von Trier Hefe
|
Weissbier
|
6.5 Gallons |
1.052 |
1.012 |
5.2 |
14.45 |
3.19 °L
|
214 |
0 |
|
|
Boil
Size: 8.53 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.24 psi |
Creation
Date: 11/18/2022 9:38 PM |
Notes: Fill Boil Kettle to 8.5 gallons based on 2022 11 10 batch; Boil off rate of 2 gallons over 90 minutes = 1.3 gallons/hour |
|
독일 밀맥주
|
Weissbier
|
19 Litres |
1.049 |
1.013 |
4.68 |
12.1 |
3.64 °L
|
214 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 11/2/2022 11:17 AM |
Notes: |
|
BANANZA
|
Weissbier
|
15 Litres |
10.309 |
2.923 |
3.92 |
22.34 |
5.86 °L
|
214 |
0 |
|
|
Boil
Size: 20.82 Litres |
Boil Time: 60 |
Boil Gravity: 7.5 |
Efficiency: 33 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: BrownSugar |
Priming Amount: 214.3 g |
Creation
Date: 10/21/2022 4:09 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
10 Gallons |
1.047 |
1.012 |
4.58 |
11.77 |
4.1 °L
|
214 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2021 5:17 AM |
Notes: |
|
Krčmarica
|
Strong Bitter
|
25 Litres |
1.06 |
1.015 |
6.01 |
47.65 |
16.69 °L
|
214 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 2:46 PM |
Notes: |
|
WEISS
|
Weissbier
|
13 Litres |
1.046 |
1.005 |
5.35 |
12.34 |
3.37 °L
|
214 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 5:52 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
35 Gallons |
1.063 |
1.016 |
6.21 |
15.55 |
4 °L
|
214 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 9:15 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.054 |
1.013 |
5.37 |
12.91 |
3.48 °L
|
214 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 12:35 PM |
Notes: |
|
Kwikkeweizen
|
Weissbier
|
5.5 Gallons |
1.044 |
1.012 |
4.19 |
13.15 |
3.42 °L
|
214 |
3 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 3:56 AM |
Notes: |
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.055 |
1.008 |
6.18 |
0 |
4.02 °L
|
214 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 8:44 PM |
Notes: |
|
Strong Bitter/ESB
|
Strong Bitter
|
20 Litres |
1.049 |
1.01 |
5.18 |
38.09 |
11.58 °L
|
214 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 130 g |
Creation
Date: 3/26/2020 2:16 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
4.44 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 6:35 PM |
Notes: |
|
Golden Bitter
|
British Golden Ale
|
19 Litres |
1.046 |
1.012 |
4.46 |
38.61 |
5.15 °L
|
214 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 13.2 g |
Creation
Date: 7/6/2019 3:30 AM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
21 Litres |
1.062 |
1.015 |
6.22 |
0 |
11.43 °L
|
214 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 3:39 PM |
Notes: |
|
|
|