|
Awesome Recipe
|
No Profile Selected |
18 Litres |
1.037 |
1.009 |
3.75 |
23.78 |
7.13 °L
|
319 |
0 |
|
|
|
| Boil
Size: 24.48 Litres |
Boil Time: 120 |
Boil Gravity: 1.028 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 120 |
Creation
Date: 7/29/2020 10:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.062 |
1.015 |
6.23 |
0 |
4.07 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2020 7:34 PM |
| Notes: |
|
|
Stout SZN
|
No Profile Selected |
10 Gallons |
1.074 |
1.019 |
7.31 |
71.32 |
28.32 °L
|
319 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 11:01 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.057 |
1.014 |
5.62 |
20.59 |
3.73 °L
|
319 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 4:45 PM |
| Notes: |
|
|
Brut Ale
|
No Profile Selected |
900 Litres |
1.065 |
1.008 |
7.38 |
7.31 |
3.51 °L
|
319 |
1 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 3:31 AM |
| Notes: |
|
|
FORTRESS IMPERIAL HAZY
|
No Profile Selected |
1700 Litres |
21.001 |
4.962 |
8.92 |
21.73 |
5.67 °L
|
319 |
0 |
|
|
Author:
|
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Kulshan Head Brewer
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| Boil
Size: 1900 Litres |
Boil Time: 90 |
Boil Gravity: 18.9 |
Efficiency: 67 |
Mash Thickness: 2.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 7:14 PM |
| Notes: |
|
|
Banane Dampfbier
|
German Dampfbier (Steam Beer) |
6 Gallons |
1.052 |
1.012 |
5.2 |
30.52 |
15.89 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 2:59 PM |
| Notes: |
|
|
Lazy Hazy NE CRAZY
|
No Profile Selected |
5 Gallons |
1.079 |
1.016 |
8.3 |
59.92 |
5.13 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2020 9:20 PM |
| Notes: Dry hop for 7 days after final gravity is reached. |
|
|
Festbier
|
No Profile Selected |
24 Gallons |
1.046 |
1.008 |
4.99 |
30.32 |
4.68 °L
|
319 |
0 |
|
|
|
| Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 6:49 PM |
| Notes: |
|
|
Imperial Blonde
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.9 |
0 |
4.86 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 5:16 PM |
| Notes: |
|
|
Sweet Stout (Nitro)
|
No Profile Selected |
46 Gallons |
1.074 |
1.024 |
6.58 |
20.41 |
46.26 °L
|
319 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 4:02 AM |
| Notes: |
|
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All Together Nano
|
No Profile Selected |
21 Litres |
1.059 |
1.015 |
5.78 |
0 |
4.58 °L
|
319 |
0 |
|
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Author:
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2020 1:54 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.081 |
1.02 |
8.04 |
48.83 |
15.14 °L
|
319 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 2:17 PM |
| Notes: |
|
|
Funny Ale
|
No Profile Selected |
6.5 Gallons |
1.082 |
1.02 |
8.06 |
0 |
7.99 °L
|
319 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 2:44 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.043 |
1.01 |
4.28 |
47.6 |
50 °L
|
319 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/18/2020 1:54 AM |
| Notes: |
|
|
GOSE De Pica
|
No Profile Selected |
50 Litres |
1.048 |
1.011 |
4.88 |
19.52 |
3.29 °L
|
319 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:36 PM |
Notes: Granos 9.500
Lupulo 12.500
Levadura 2.000
Limon de pica 3.500
Semillas cilantro
Sal de mar
27.500 |
|
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South American Lager
|
No Profile Selected |
126 Gallons |
1.004 |
1.001 |
0.42 |
0 |
0.58 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 10:19 AM |
| Notes: |
|
|
Kveik Starter
|
No Profile Selected |
1 Litres |
1.038 |
1.009 |
3.72 |
0 |
4.57 °L
|
319 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 7:14 PM |
| Notes: |
|
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Hot Mess
|
No Profile Selected |
5 Gallons |
1.063 |
1 |
8.27 |
0 |
12.04 °L
|
319 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2020 9:37 PM |
| Notes: |
|
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Yetiberry
|
No Profile Selected |
5 Gallons |
1.054 |
1.031 |
3.06 |
5.58 |
3.59 °L
|
319 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 3:51 AM |
| Notes: |
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