|
Borja
|
American Pale Ale
|
10 Litres |
1.058 |
1.016 |
5.51 |
69.54 |
5.84 °L
|
352 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 58.2 g |
Creation
Date: 1/11/2020 1:34 PM |
| Notes: |
|
|
Lord Sandwich PA
|
American Pale Ale
|
5 Litres |
1.053 |
1.011 |
5.6 |
44.25 |
12.19 °L
|
352 |
0 |
|
|
|
| Boil
Size: 11.08 Litres |
Boil Time: 150 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 26.8 g |
Creation
Date: 9/8/2021 7:38 AM |
| Notes: |
|
|
Azacca SmaSh
|
American Pale Ale
|
40 Litres |
1.048 |
1.009 |
5.06 |
31.3 |
4.52 °L
|
352 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 52 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 11:30 AM |
| Notes: |
|
|
APA - Artigo
|
American Pale Ale
|
10 Litres |
1.057 |
1.011 |
5.99 |
36.43 |
8.25 °L
|
352 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 7 |
Creation
Date: 5/11/2021 12:00 AM |
| Notes: |
|
|
Spruce Willis
|
American Pale Ale
|
20.8 Litres |
1.011 |
1.002 |
1.18 |
0 |
1.69 °L
|
352 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 10:50 AM |
| Notes: |
|
|
LB - Pacific Ale 2.0
|
American Pale Ale
|
65 Litres |
1.04 |
1.007 |
4.27 |
18.79 |
4.57 °L
|
352 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 82 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 8:28 PM |
| Notes: |
|
|
MAS9IPA
|
American Pale Ale
|
10 Litres |
1.068 |
1.017 |
6.71 |
12.04 |
16.65 °L
|
352 |
0 |
|
|
|
| Boil
Size: 29.59 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 40 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 12:56 PM |
| Notes: |
|
|
Snake Shot Pale Ale
|
American Pale Ale
|
10.5 Gallons |
1.056 |
1.01 |
6.03 |
29.03 |
6.66 °L
|
352 |
0 |
|
|
|
| Boil
Size: 12.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2020 1:03 PM |
Notes:
5 gallons fermented with Safale US-05, pitched directly
5 gallons fermented with 4th generation Mangrove Jack M44 |
|
|
Hoppier When Wet - Fresh Hop Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.012 |
7.12 |
65.11 |
9.49 °L
|
352 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 6:12 PM |
| Notes: |
|
|
Cascade Liberty Pale Ale
|
American Pale Ale
|
23 Litres |
1.066 |
1.015 |
6.73 |
49.35 |
6.91 °L
|
352 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 10:11 AM |
| Notes: |
|
|
Apa #2
|
American Pale Ale
|
18 Litres |
1.064 |
1.011 |
6.93 |
34.45 |
6.97 °L
|
352 |
0 |
|
|
|
| Boil
Size: 15.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 7:40 PM |
| Notes: |
|
|
Kim Grad Pale Ale V2.1
|
American Pale Ale
|
4.5 Gallons |
1.053 |
1.012 |
5.46 |
53.42 |
7.71 °L
|
352 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 3:26 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.057 |
1.013 |
5.67 |
62.09 |
17.54 °L
|
352 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 9:33 PM |
Notes: Heat strike water to 166 (it should drop to 154 when grain is added)
Add strike water to bagged mash tun-stir in grains for 5 mins
Screw on lid and let sit for 1 hour.
Heat sparge water to 170
Using pulley, pull grain bag from mash tun to drain-squeeze bag w/ gloves
lower bag into sparge bucket-stir for 5 mins, then let soak for 30 mins. Repeat pulley process.
Add first and second runnings to kettle-heat to boiling. Make note of pre-boil water level.
Add hops according to schedule. When boil is complete, make note of post-boil water level. |
|
|
Apa
|
American Pale Ale
|
63 Gallons |
1.059 |
1.013 |
5.95 |
18.49 |
6.25 °L
|
352 |
0 |
|
|
|
| Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 10:46 PM |
| Notes: |
|
|
Citra Smash
|
American Pale Ale
|
10 Gallons |
1.041 |
1.01 |
3.99 |
0 |
3.55 °L
|
352 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 2:46 PM |
| Notes: |
|
|
Geliştir
|
American Pale Ale
|
11 Litres |
1.048 |
1.008 |
5.18 |
40.49 |
7.08 °L
|
352 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 2:40 PM |
| Notes: |
|
|
No Good
|
American Pale Ale
|
21.5 Litres |
1.049 |
1.008 |
5.4 |
43.46 |
9.07 °L
|
352 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 67.4 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: fermenting wort |
Priming Amount: 1.44 L |
Creation
Date: 3/7/2019 8:03 AM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
150 Litres |
1.027 |
1.007 |
2.69 |
0 |
4.19 °L
|
352 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 9:03 AM |
| Notes: |
|
|
XPA Gonna Give It To Ya
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.22 |
29.95 |
7.29 °L
|
352 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 1:51 AM |
| Notes: |
|
|
Ricettona
|
American Pale Ale
|
24 Litres |
1.057 |
1.011 |
6.03 |
40.95 |
12.9 °L
|
352 |
1 |
|
|
|
| Boil
Size: 29.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 9:17 AM |
| Notes: |
|
|
|
|