All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gary G Beers	No Profile Selected	5 Gallons	1.047	1.012	4.55	0	3.34 °L	2	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 5:58 PM Notes:
Asd	No Profile Selected	23 Litres	1.016	1.004	1.53	0	50 °L	1	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 5:59 PM Notes:
Qqq	No Profile Selected	23 Litres	1.009	1.002	0.88	0	1.16 °L	1	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 5:59 PM Notes:
Ewq	No Profile Selected	23 Litres	1.009	1.002	0.88	0	1.16 °L	1	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:01 PM Notes:
Saison Of The Year	Saison	19 Litres	1.044	1.004	5.2	33.48	5.05 °L	1	1
Author: G Gunn Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 194 Creation Date: 5/17/2025 7:45 PM Notes:
To Dy Four 4 IPA	American IPA	1 Gallons	1.061	1.015	6	59.78	4.4 °L	0	0
Author: Duke Lazer Boil Size: 1.8 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/5/2025 11:12 PM Notes:
GR8 Feist Bier	Festbier	1 Gallons	1.054	1.009	5.89	11.45	6.7 °L	0	0
Author: Duke Lazer Boil Size: 1.76 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/8/2025 4:21 AM Notes:
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