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Awesome Recipe
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No Profile Selected |
387.6 Gallons |
1.04 |
1.01 |
3.93 |
0 |
6.35 °L
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67 |
0 |
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| Boil
Size: 403.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 5:23 PM |
| Notes: |
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Weizen
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No Profile Selected |
2950 Litres |
11.848 |
3.051 |
4.7 |
9.66 |
6.66 °L
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67 |
0 |
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| Boil
Size: 3120 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 97 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 1:46 AM |
| Notes: |
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Test
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No Profile Selected |
60 Litres |
1.071 |
1.008 |
8.21 |
0 |
15.03 °L
|
67 |
0 |
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 3:45 AM |
| Notes: |
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Peleton Porter
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No Profile Selected |
10.5 Gallons |
1.047 |
1.012 |
4.64 |
25.7 |
22.41 °L
|
67 |
0 |
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Author:
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| Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 9:28 PM |
| Notes: |
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Flaked Whiskey
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No Profile Selected |
5 Gallons |
1.106 |
1.02 |
11.25 |
0 |
3.85 °L
|
67 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 9:23 PM |
Notes: Add 7.8 gal water to kettle
Heat to 150F (maintain 140F for 60 min pH of ~5.4pH)
Add grain with 2 bags of enzyme
Remove grain
Boil for 60 mins
Add 2lbs dextrose last 5 mins of boil along with nutrient
Chill to ~65F
Ferment for approx 3 weeks
Target gravity is <1.020 |
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Raspberry May
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No Profile Selected |
5.5 Gallons |
1.045 |
1.009 |
4.79 |
8.78 |
5.46 °L
|
67 |
1 |
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Author:
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2025 2:54 AM |
Notes: **Thirsty Dog Raspberry Ale Clone - Brew Day Sheet**
**Brew Date:** [YYYY-MM-DD]
**Batch Size:** 5 Gallons
**Boil-Off Rate:** 0.5 Gal/hr
**Target OG:** 1.042 (10.66° P)
**Target FG:** 1.021 (5.21° P)
**Expected ABV:** 3.58%
**IBU:** 10
**SRM (Color):** Light
---
### **Target Water Profile (ppm)**
- **Calcium (Ca):** 50-75 ppm
- **Magnesium (Mg):** 5-15 ppm
- **Sulfate (SO4):** 50-100 ppm
- **Chloride (Cl):** 100-150 ppm (for a round mouthfeel)
- **Bicarbonate (HCO3):** 0-50 ppm (low to prevent pH issues)
- **Sodium (Na):** 5-25 ppm
### **Water Profile Adjustments (for 5 gallons)**
**Base Water:** Well Water (Chlorine-Free)
- **Calcium Chloride (CaCl2):** 1.5g
- **Epsom Salt (MgSO4):** 0.5g
- **Bicarbonate (NaHCO3):** Adjust if needed for mash pH
- **Gypsum (CaSO4):** Skip or use max 0.25g
- **Lactic Acid:** Adjust to reach **mash pH ~5.2-5.5**
**Total Water Needed:**
- **Mash Water Volume:** 4.25 gallons (adjusted for grain absorption)
- **Boil Volume:** 5.75 gallons (includes boil-off and losses)
- **Final Post-Boil Volume:** 5.0 gallons
---
### **Grain Bill (Total: 11 lbs)**
- **7 lbs 2-Row Barley**
- **1 lb Flaked Wheat**
- **1 lb Flaked Oats**
- **1 lb Light Crystal 20L**
**Mash Details:**
- **Mash Temp:** 152°F (67°C)
- **Mash Time:** 60 minutes
- **Mash Efficiency:** 60% (Adjusted for system)
- **No Sparge Method** (Full water volume used in mash)
- **Pre-Boil Volume:** 5.75 gallons (accounts for absorption and boil-off)
---
### **Hop Schedule (10 IBU Target)**
- **60 min - 0.5 oz Willamette (Bittering)**
---
### **Boil Details:**
- **Boil Time:** 60 minutes
- **Boil-Off Rate:** 0.5 Gal/hr
- **Final Pre-Chill Volume:** 5.0 gallons
- **Cooling Method:** Immersion Chiller (Added 10 min before boil end for sanitation)
---
### **Fermentation Details:**
- **Yeast:** Fermentis K-97
- **Fermentation Temp:** 18-22°C (Pressure Fermented at 12 PSI)
- **Primary Duration:** 2-3 weeks
---
### **Fruit Addition & Split Batch Plan:**
- **5-Gallon Keg:** 1.6 kg (4x 400g) Frozen Raspberries (Sanitized at 150-160°F)
- **1-Gallon Keg (Extract Batch):** 3 ml LorAnn Raspberry Extract per keg
- **Splitting Point:** After primary fermentation completes (Stable FG for 2+ days)
- **Addition Method:**
- **Extract:** Added directly to keg.
- **Fresh Raspberries:** Pasteurized, placed in a CO2-purged 5-gallon keg.
- **CO2 Purge Required:** Yes (for both batches)
---
### **Packaging:**
- **Cold Crash:** Yes (Keezer)
- **Carbonation:** Force carb at 12 PSI (main keg), fast carb for sample keg
---
### **Notes & Observations:**
- [Space for brew day notes, efficiency adjustments, etc.]
---
### **Full Recap of Adjustments in This Version:**
- **Target Water Profile (ppm) added for precision adjustments.**
- **Updated water profile with Calcium Chloride, Epsom Salt, and Lactic Acid** for mouthfeel and balance.
- **Adjusted water volumes to account for no sparge brewing.**
- **Added split batch plan for Raspberry Extract vs. Fresh Raspberries.**
- **Clarified fermentation timeline before fruit addition.**
- **Specified Immersion Chiller sanitation step at 10 min before boil end.**
---
*Hopsmith - Precision Brewing for the Passionate Brewer!*
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Irish Red Ale
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No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.91 |
0 |
9 °L
|
67 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 10:08 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
50 Litres |
1.019 |
1 |
2.5 |
0 |
0 °L
|
67 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 11:42 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.019 |
1.005 |
1.88 |
0 |
3.1 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 11:42 AM |
| Notes: |
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Kolsch
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.85 |
18.36 |
3.3 °L
|
67 |
0 |
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2025 10:51 PM |
| Notes: |
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Dans Octoberfest
|
No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.57 |
59.24 |
23.56 °L
|
67 |
0 |
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| Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2024 4:46 PM |
| Notes: |
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Cashmere Experiment
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.009 |
4.51 |
69.52 |
8.95 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2024 3:50 PM |
| Notes: |
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Belgian Stout
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.81 |
45.12 |
47.89 °L
|
67 |
1 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 9:26 PM |
| Notes: |
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Pomace II
|
No Profile Selected |
500 Gallons |
7.695 |
1.959 |
3.01 |
4.01 |
2.81 °L
|
67 |
0 |
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| Boil
Size: 548.1 Gallons |
Boil Time: 60 |
Boil Gravity: 7.2 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 6:45 PM |
| Notes: |
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TRADITIONAL SAISSON
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No Profile Selected |
42 Litres |
1.041 |
1.01 |
4.04 |
0 |
3.02 °L
|
67 |
0 |
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| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 4:01 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
30 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.98 °L
|
67 |
0 |
|
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| Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 2:14 PM |
| Notes: |
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Mid
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No Profile Selected |
45 Litres |
1.032 |
1.008 |
3.16 |
36.36 |
18.4 °L
|
67 |
0 |
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| Boil
Size: 51.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 7:54 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.05 |
1.012 |
4.96 |
19.99 |
18.74 °L
|
67 |
0 |
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| Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 6:23 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
840 Litres |
1.074 |
1.009 |
8.43 |
0 |
16.74 °L
|
67 |
0 |
|
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| Boil
Size: 840 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 11:51 PM |
| Notes: |
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Amber Ale V2
|
No Profile Selected |
11 Gallons |
1.058 |
1.011 |
6.17 |
18.22 |
15.4 °L
|
67 |
1 |
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| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 2:43 PM |
| Notes: |
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